
We supply bulk and custom-specification organic and conventional spices — with private-label options, bespoke blends and full farm-to-factory traceability — reliably, and at scale.
Smallholder farmers cultivate across Sri Lanka’s spice regions
Primary processing and grading at farm level under our guidance
Final processing at our central Sri Lanka facility
Testing for heavy metals, microbiology and pesticides
To your specification, exported worldwide
We build long-term, fairly-paid partnerships with the smallholder farmers who grow our spices — investing in training, stable prices and the communities behind every harvest.
Farmers in our network
Farmer networks
Farm-to-factory Traceable
Reliable, consistent volumes and formats
Mesh sizes, grades and blend ratios to spec
Specialised and bespoke packaging
From farm through to packaging
Tested, non-irradiated, GMP certified with FSSC 22000 in progress
Long-term supply you can plan around
Every product is farm-to-factory traceable, tested for heavy metals and microbiological safety, and 100% non-irradiated — with certifications recognized across your export markets.
— Tropical Flavors LLC, Procurement Team
EDB Sri Lanka
IPD Germany